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All our catering trays serve a minimum of ten people and completely made from scratch!! If there is something you would like and it's not on the menu, just contact us. Chef Tarantino will be glad to customize a menu for you.
Custom salads are available and may have an additional cost.
Spring mix topped with a heavy variety of Italian delicatessen, artichoke hearts, roasted red pepper, black olives, green olives, pepperoncini, tomato, cucumber, red onion, fresh mozzarella topped with a balsamic vinaigrette
Spring mix, cucumber, tomatoes, red onions, black olive, parmesan cheese with balsamic vinaigrette
Fresh cut Romain tossed with parmesan cheese and our house Caesar dressing
Fresh tomatoes onions basil garlic chopped and tossed in a seasoned olive oil, placed delicately on hand cut crostini's topped with parmesan and a balsamic drizzle
Fresh slices of mozzarella, vibrant tomatoes, basil leaf, topped with seasoning olive oil and a drizzle of balsamic reduction
Fresh clams sautéed in a white wine lemon garlic butter sauce
Mussels sautéed in a spicy red sauce
Fresh Mushrooms stuffed with a white wine seafood stuffing.
Completely home made just like Nonna
Slow roasted tender beef ribs done Italian style. Ask about the different flavors available.
Your choice of beef, chicken, shredded pork, shrimp, and beef served with soft, or hard shells.
Lightly breaded Veal cutlets hand breaded and fried to perfection topped with our zesty tomato sauce, fresh mozzarella and parmesan cheese served over a bed of spaghetti.
Tender Veal cutlets sauteed with mushrooms in a marsala cream sauce served over spaghetti.
A blend of Ground beef, sausage, and veal with three cheeses layered with love and baked to perfection,
Tender Veal Cutlets sauteed in a lemon butter caper sauce
The best prime rib ever!! Slow roasted and seasoned to perfection served with a house made red wine aujus,
Pan seared fillet medallions delicately placed on a bed of fettuccini alfredo pasta made from the steak drippings, topped with a drizzle of balsamic reduction (can be blackened steak)
Tender veal cutlets rolled up with delicious filling and braised until fork tender in a delicious red sauce.
A classic meat sauce slow cooked for hours. Highly recommend the pork sauce
Lightly breaded chicken cutlets hand breaded and fried to perfection topped with our zesty tomato sauce, fresh mozzarella and parmesan cheese served over a bed of spaghetti.
Tender Chicken cutlets sauteed with mushrooms in a marsala cream sauce served over spaghetti.
Sauteed Chicken breast in a spicy alfredo cooked to a heat scale of your liking from 1-10 with 10 being the hottest.
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Royal Palm BLVD, CORAL Springs FL. 33065
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